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John Nott (fl.1723-1733)

Details

Type of entity: Person

Name: John Nott

Date of birth: 1723-1733

Source of information: Special Collections

Possible others

We have other records in our catalogue of people and organisations that may match: John Nott

John Nott

John Nott (1751-1825)

John Heaton of Langley Mill, Notts

In our catalogue as creator or owner

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Cookery A/NOT: The cook's and confectioner's dictionary : or, The accomplish'd housewife's companion. Containing, I. The choicest receipts in all the several branches of cookery... II. The best way of making bisks, farces, forc'd meats ... III. All manner of pastry-works ... IV. The various branches of confectionary ... V. The way of making all English potable liquors ... VI. Directions for ordering an entertainment

Archive Print Item

Cookery A/NOT: The cook's and confectioner's dictionary : or, The accomplish'd housewife's companion. Containing, I. The choicest receipts in all the several branches of cookery... II. The best way of making bisks, farces, forc'd meats ... III. All manner of pastry-works ... IV. The various branches of confectionary ... V. The way of making all English potable liquors ... VI. Directions for ordering an entertainment

Archive Print Item

Cookery A/NOT: The cook's and confectioner's dictionary, or, The accomplish'd housewife's companion : containing the newest and best receipts and directions in the several branches of cookery, pastry, confectionary, liquors, &c. I. In cookery... II. In made meats ... III. In pastry ... IV. In confectionary ... V. In liquors ... To which are added, directions for ordering an entertainment

Archive Print Item

Cookery A/NOT: The cooks and confectioners dictionary, or, The accomplish'd housewives companion. Containing I. The choicest receipts in all the several branches of cookery... II. The best way of making bisks ... III. All manner of pastry-works ... IV. The various branches of confectionary ... V. The way of making all English potable liquors ... VI. Directions for ordering an entertainment, or bills of fare for all seasons of the year ... [etc.]

Archive Print Item

Cookery A/NOT: The cooks and confectioners dictionary, or, The accomplish'd housewives companion. Containing I. The choicest receipts in all the several branches of cookery... II. The best way of making bisks ... III. All manner of pastry-works ... IV. The various branches of confectionary ... V. The way of making all English potable liquors ... VI. Directions for ordering an entertainment, or bills of fare for all seasons of the year ... [etc.]