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The Journal of the International Wine & Food Society (v.1, no.3, Feb. 1975)

Archive Print Item: Cookery Bateman A JOU

Details

Type of record: Book

Title: The Journal of the International Wine & Food Society (v.1, no.3, Feb. 1975)

Level: Item

Classmark: Cookery Bateman A JOU

Additional creator(s): Wilson, C Anne (Former owner); International Wine and Food Society (Issuing body)

Publisher: The International Wine & Food Society

Publication city: London

Date(s): 1975-

Language: English

Size and medium: volumes

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/688630

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991005196159705181

Collection group(s): Cookery Collection

Description

Vol. 2, no. 2 has dates Nov. 1974 & Nov. 1975 (different publications).

Feb. 1975-May 1977 on shelf UA s065b72-b81; Aug. 1977-Oct. 1989 on shelf UA s052b26-b37.

Features

Leeds University Library copy at Anne Wilson Collection 025: Contains compliment slip from publisher.

Provenance

Leeds University Library copy at Anne Wilson Collection 025: From the C. Anne Wilson Collection, gifted in 2022.

Access and usage

Access

Access to this material is unrestricted.

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