Skip to main content

The family dictionary; or, houshold companion

Archive Print Item: Cookery A/SAL

Details

Type of record: Book

Title: The family dictionary; or, houshold companion

Level: Item

Classmark: Cookery A/SAL

Creator(s): Salmon, William (1644-1713)

Publisher: Printed for H. Rhodes

Publication city: London

Date(s): 1710

Language: English

Size and medium: [16], 560 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/259162

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016557939705181

Collection group(s): Cookery Collection

Description

Edition statement precedes statement of responsibility.


Printed in double columns.


Contents: (from t.p.) I. Cookery in dressing flesh, fowl, fish, herbs, roots, making sawces, &c. -- II. Pastry, making pyes, pasties, puddings, pancakes, cheesecakes, custards, tansies, &c. -- III. Confects, candies, conserves, preserves, creams, gellies, pickles, &c. -- IV. Potable liquors, as ale, beer, mum, mead, cider, perry, rape, English wines, chocolet, coffee, tea, &c. -- V. Perfuming sweet balls, pouders, pomanders, essences, sweet waters, beautifying washes, &c. -- VI. Husbandry, as it relates to the improvement of our barren and waste lands, manufactures, &c. -- VII. Preparations Galenick and chymick, relating to physick and chirurgery... fitted for curing most diseases incident to men, women, and children.


Indexed in: ESTC T91044.

Access and usage

Access

Access to this material is unrestricted.

Collection hierarchy

Visitor Basket

Ref No. Item Ref Title