Skip to main content

The royal cookery book (le livre de cuisine)

Archive Print Item: Cookery B/GOU Contains digital media

Details

Type of record: Book

Title: The royal cookery book (le livre de cuisine)

Other titles: Livre de cuisine

Level: Item

Classmark: Cookery B/GOU

Creator(s): Gouffé, Jules (1807-1877)

Additional creator(s): Gouffé, Alphonse (Other)

Related people: Gouffé, Alphonse

Publisher: Sampson Low, Son, and Marston

Publication city: London

Date(s): 1868

Language: English

Size and medium: xvi, 702, [2] p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/256476

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016330369705181

Collection group(s): Cookery Collection

Description

Includes indexes.

Access and usage

Access

Access to this material is unrestricted.

Collection hierarchy

Visitor Basket

Ref No. Item Ref Title