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Chemistry in its applications to agriculture and physiology

Archive Print Item: Early Science 4 1847/LIE

Details

Type of record: Book

Title: Chemistry in its applications to agriculture and physiology

Other titles: Organische Chemie in ihrer Anwendung auf Agricultur und Physiologie

Level: Item

Classmark: Early Science 4 1847/LIE

Creator(s): Liebig, Justus Freiherr von (1803-1873)

Additional creator(s): Gregory, Sir William Henry (1817-1892) (Other); Playfair, Lyon Playfair Baron (1818-1898) (Other)

Related people: Gregory, William Henry; Playfair, Lyon Playfair

Publisher: Printed for Taylor and Walton

Publication city: London

Date(s): 1847

Language: English

Size and medium: xii, 418 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/250969

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991015929009705181

Description

Includes bibliographical references and index.


Contents: pt. 1. On the chemical processes in the nutrition of vegetables --pt. 2. On the chemical processes of fermentation, decay, and putrefication.

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