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Total number of records: 2

Count of Subject

Subject	Count
cooking, english	2
diet	2
cooking	1
cuisine anglaise	1
food	1
food habits	1
manners and customs	1

Count of Place

Place	Count
England	1
Great Britain	1
Pennine Chain (England)	1

Count of People and organisations

People and organisations	Count
Brears, Peter C D	1
Hunter, Lynette	1
Plumptre, Annabella (1812-)	1
Pollard Helen	1
Stead, Jennifer	1
Wilson, C Anne	1

Count of Earliest date

Earliest date	Count
From 1800	1
From 1900	1

Count of Latest date

Latest date	Count
Up to 1899	1
Up to 1999	1

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

Domestic management; or, the healthful cookery-book : To which is prefixed a treatise on diet, as the surest means to preserve health, long life, &c. With many valuable observations on the nutritious and beneficial, as well as the injurious effects of various kinds of food; also remarks on the wholesome and pernicious modes of cookery. Intended as an antidote to modern errors therein. To which is added the method of treating such trifling medical cases as properly come within the sphere of domestic management

Plumptre, Annabella (fl. 1795-1812)

1810

Publisher's advertisement: 2 p. at end.

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Archive Print Item

Traditional food east and west of the Pennines

Brears, Peter C D; Wilson, C Anne; Hunter, Lynette; Pollard Helen; Stead, Jennifer

1994

"First published in 1991 by Edinburgh University Press"--Title page verso. "Based on papers from The Third Leeds Symposium on Food History and Traditions, April 1988, with additional chapters. This i...

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