Skip to main content

Search Special Collections

Results

1 to 12 of 27 records

Total number of records: 27

Top 10: Subject

SubjectCount
cooking (natural foods)27
natural foods3
cooking (vegetables)2
nutrition2
aging1
agriculture durable1
aliments naturels1
child mental health1
children1
cookery, british1

Top 10: People and organisations

People and organisationsCount
Mosimann, Anton2
Acton, Johnny1
Barnard, Dick1
Bircher, Max Edwin1
Bircher-Benner, Max Oskar (1867-1939)1
Black, William1
Black, William (1954-)1
Bragg, Paul C1
British Broadcasting Corporation1
Brown, Lynda1

Count of Earliest date

Earliest dateCount
From 190022
From 20005

Count of Latest date

Latest dateCount
Up to 199918
Up to latest9

Archive Print Item

Champneys cookbook

Palmer, Adam (1964-)

1999

Includes index.

More details


Archive Print Item

The real food guide

McCallum, Cass

1981

Index.

More details


Archive Print Item

The complete guide to preparing baby foods

Castle, Sue

1980, c1973

Previous ed.: Garden City, N.Y. : Doubleday, 1973.

More details


Archive Print Item

The anti-ageing cookbook

Cutter, Teresa (1968-)

2002

Includes index.

More details


Archive Print Item

Off the shelf : the healthfood shopper's brandname cookbook

Findlater, Evelyn

1986

Includes index.

More details


Archive Print Item

Archive Print Item

Archive Print Item

The WI book of wholefood cookery

Hanford, Margaret; National Federation of Women's Institutes

1985

Includes index.

More details


Archive Print Item

Fresh thoughts on food

Brown, Lynda

1988

More details


Archive Print Item

The River Cottage cookbook

Fearnley-Whittingstall, Hugh; Wheeler, Simon de Courcy

2001

TV tie-in.

More details


Archive Print Item

Wholefood cooking

Handslip, Carole

1990

More details


Archive Print Item

Organic

Grigson, Sophie; Black, William (1954-); Smith, Georgia Glynn

2001

Includes index.

More details