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Total number of records: 27
Top 10: Subject
Top 10: People and organisations
| People and organisations | Count |
|---|---|
| Mardon, Gisele (1930-2015) | 3 |
| Conil, Jean | 2 |
| Ducasse, Alain | 2 |
| Irwin, William Wallace (1881-) | 2 |
| Oliver, Raymond (1909-1990) | 2 |
| Senn, Charles Herman (1862-1934) | 2 |
| Societe Pour L'Expansion Des Ventes Des Produits Agricoles Et Alimentaires | 2 |
| Wine and Food Society | 2 |
| Beaugé, BéNéDict | 1 |
| Boulestin, X Marcel (1878-1943) | 1 |
Food & wine of the French provinces : a traveller's guide
Robertson, Jean writer on food; Robertson, Andrew
1968
English fare and French wines : being notes towards the furtherance of the entente cordiale gastronomique
Simon, André Louis (1877-1970)
[1955]
What to eat & drink in France; a guide to the characteristic recipes & wines of each French province, with a glossary of culinary terms and a full index
Croze, Austin de
1931
Maps on lining papers.
Practical gastronomy and culinary dictionary, being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature : a complete menu compiler and register of most known dishes in English and French, with practical observations on the same
Senn, Charles Herman (1862-1934)
1894
16 blank leaves, headed "Culinary memoranda" at end.
Practical gastronomy and culinary dictionary, being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature : a complete menu compiler and register of most known dishes in English and French, with practical observations on the same
Senn, Charles Herman (1862-1934)
1894
16 blank leaves, headed "Culinary memoranda" at end.
Le guide du gourmet à table : a practical guide for diners and epicures
Rey, J
[1920]
Text in French, except preface (p. v-vi) and chapitre I (p. 1-5) in English. "The present book, first published under the title Guide du maître d'hôtel"--p. vi.
Les plus belles tables de France
Pudlowski, Gilles (1950-); Mardon, Gisele (1930-2015); Rougemont, Maurice
[2011]
Includes index.