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1 to 10 of 10 records

Total number of records: 10

Count of Subject

SubjectCount
hotels10
restaurants8
cooking, french2
vineyards1
wine and wine making1

Count of People and organisations

People and organisationsCount
Binns, Richard3
Conil, Jean2
Relais & Chateaux (Organization : France)2
Gault, Henri (1929-2000)1
Hilyer, Patrick1
Millau, Christian1
Perret, Jean-Louis1
Perret, Jean-Louis (1895-)1
Pneu Michelin (Firm)1

Count of Earliest date

Earliest dateCount
From 18001
From 19006
From 20001

Count of Latest date

Latest dateCount
Up to 19994
Up to latest4

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Guide France 1982

Gault, Henri (1929-2000); Millau, Christian; Perret, Jean-Louis (1895-)

1982

"4900 restaurants et hôtels décrits, analysés, commentés en France, Suisse et Benelux. Les meilleurs rapports qualité-prix"--Cover.

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Gastronomic tour de France

Conil, Jean

[c1959]

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Gastronomic tour de France

Conil, Jean

[c1959]

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Relais & châteaux : relais gourmands (2004)

Relais & châteaux (Organization : France)

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Relais & châteaux : relais gourmands (2002)

Relais & châteaux (Organization : France)

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French leave 3

Binns, Richard

c1983

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French leave finesse

Binns, Richard

c1996

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Guide Michelin

Pneu Michelin (Firm)

[1900?]

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French leave 3

Binns, Richard

c1983

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French vineyards

Hilyer, Patrick

2009

Includes indexes.

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