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Total number of records: 3

Top 10: Subject

SubjectCount
food habits3
habitudes alimentaires3
alimentation1
cooking, european1
cooking, french1
cuisine européenne1
diet1
eating customs1
food1
manners and customs1

Count of Place

PlaceCount
Europe1
France1

Count of People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)3
D'Aluisio, Faith (1957-)1
Ditter, Michael1
Domine, Andre1
Menzel, Peter (1948-)1
RöMer, Joachim1
Schlagenhaufer, Martina1
Westphal, Christine1

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From 19001
From 20002

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Latest dateCount
Up to 19991
Up to latest2

Archive Print Item

France

Mardon, Gisele (1930-2015); Dominé, André; Schlagenhaufer, Martina

[1999]

Includes bibliographical references (pages 458) and index.

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Culinaria : European specialties

Mardon, Gisele (1930-2015); Römer, Joachim; Ditter, Michael; Westphal, Christine

[2005]

Includes index. Translated from the German.

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Hungry planet : what the world eats

Menzel, Peter (1948-); Mardon, Gisele (1930-2015); D'Aluisio, Faith (1957-)

[2006]

2006 James Beard Cookbook of the Year; The Splendid Table Book of the Year ; 2005 Harry Chapin Media Award ; finalist for the 2006 IACP Cookbook Award. Includes bibliographical references.

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