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1 to 4 of 4 records

Total number of records: 4

Count of Subject

SubjectCount
cooking, english4
cuisine anglaise4
cooking1
diet1
food1
food habits1
manners and customs1

Count of Place

PlaceCount
England1
Great Britain1
Pennine Chain (England)1

Top 10: People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)3
Brears, Peter C D1
Day-Lewis, Tamasin1
Fitzgibbon, Theodora1
Heathcote, Tony1
Henderson, Tessa1
Hunter, Lynette1
Morrison, George A1
Pollard Helen1
Stead, Jennifer1

Archive Print Item

The Englishwoman's kitchen

Mardon, Gisele (1930-2015); Day-Lewis, Tamasin; Heathcote, Tony; Henderson, Tessa

1983

Includes index.

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A taste of England : the West country : traditional food

FitzGibbon, Theodora; Mardon, Gisele (1930-2015); Morrison, George A

1975

Originally published: London : Dent, 1972.

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English with a difference : a seasonal cookbook

Wheeler, Steven; Mardon, Gisele (1930-2015)

1988

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Traditional food east and west of the Pennines

Brears, Peter C D; Wilson, C Anne; Hunter, Lynette; Pollard Helen; Stead, Jennifer

1994

"First published in 1991 by Edinburgh University Press"--Title page verso. "Based on papers from The Third Leeds Symposium on Food History and Traditions, April 1988, with additional chapters. This i...

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