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1 to 12 of 30 records

Total number of records: 30

Count of Record type

Record typeCount
Books and printed items27
Archives3

Count of Collection group

Collection groupCount
Cookery Collection27
Leeds Archive of Vernacular Culture3

Top 10: Subject

SubjectCount
cooking30
gastronomy22
culture3
food3
manners and customs3
nature3
plants3
community life2
folklore2
superstition2

Top 10: People and organisations

People and organisationsCount
Simon, Andre Louis (1877-1970)22
Wine and Food Society19
Barwell, Carol A1
Barwell, Kenneth1
Barwell, Mary1
British Broadcasting Corporation1
Cradock, Fanny (1909-1994)1
Cradock, Johnnie1
Forsman, John1
Hammond, Penelope Ruth1

Archive File

The Folk Lore of Wild Flowers in the Parish of Leckhampton, Cheltenham, Gloucestershire, Collected in the Summer of 1970

Hammond, Penelope Ruth

1970

A presentation of folklore associated with wild flowers, based on information gathered from people living in Leckhampton in Gloucestershire. Interviews were conducted with schoolchildren, middle-aged ...

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A northern cookery book for schools

Winter, Hetty Gilmour Rae

1960

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Archive Print Item

Family fare : a guide to good nutrition

United States. Agricultural Research Service

1970

"Revised May 1970".

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Cooking for every occasion

Howells, Marion

1972

Text, ill. on lining papers. Originally published, Sydney: Golden Press, 1970.

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Fanny Cradock invites

Cradock, Fanny (1909-1994); Cradock, Johnnie; British Broadcasting Corporation

1970

'Thirteen programmes first broadcast on BBC-2 on Wednesdays, from 22 July to 21 October 1970 at 8.50 p.m.' - title page verso.

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Archive Item

Sound Recordings,

Barwell, Carol A

27 December 1978

[Collector announcement: informant, date]; Kenneth Barwell [collector's father] talks about family Christmases in the 1960s and mid 1970s; meaning of Christmas; cards, Christmas trees. [Tr. 8]

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Archive File

Plant Lore

1961-1980

This file includes an ms. letter from Gillian Bulmer to Stewart Sanderson on names of apples (12 November 1975); a photocopy of Grace Pleasant Wellborn's paper on plantlore in Nathaniel Hawthorne's 'T...

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A concise encyclopaedia of gastronomy

Simon, André Louis (1877-1970)

[1952]

Originally published in 9v., 1939-1946.

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A concise encyclopedia of gastronomy

Simon, André Louis (1877-1970)

1983

Includes index.

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Table topics

Street, Julian (1879-1947); Street, A I M S; Simon, André Louis (1877-1970)

1961

Originally published: New York : Knopf, 1959.

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A concise encyclopaedia of gastronomy (v.1)

Simon, André Louis (1877-1970); Wine and Food Society

1939-1946

Contents: Sect. 1. Sauces -- Sect. 2. Fish -- Sect. 3. Vegetables -- Sect. 4. Cereals -- Sect. 5. Fruit -- Sect. 6. Birds and their eggs -- Sect. 7. Meat -- Sect. 8. Wine -- Sect. 9. Cheese, also an a...

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