Total number of records: 90
Count of Collection group
| Collection group | Count |
|---|
| Cookery Collection | 81 |
| English Literature | 7 |
| Incunabula | 1 |
Top 10: Subject
| Subject | Count |
|---|
| gastronomy | 36 |
| wine and wine making | 23 |
| cooking | 22 |
| drinking customs | 5 |
| wine and winemaking | 5 |
| cooking, english | 4 |
| food | 4 |
| menus | 3 |
| wine | 3 |
| cooking, french | 2 |
Top 10: People and organisations
| People and organisations | Count |
|---|
| Simon, Andre Louis (1877-1970) | 90 |
| Wine and Food Society | 37 |
| Simon, Andre Louis | 20 |
| Golding, Louis | 3 |
| Golding, Louis (1895-1958) | 3 |
| Heaton, Nell St John (1899-) | 2 |
| Huskinson, T B L | 2 |
| Huskinson, T. B. L | 2 |
| Saintsbury, George | 2 |
| Saintsbury, George (1845-1933) | 2 |
Count of Earliest date
| Earliest date | Count |
|---|
| From 1400 | 1 |
| From 1900 | 78 |
Count of Latest date
| Latest date | Count |
|---|
| Up to 1499 | 1 |
| Up to 1999 | 78 |
