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1 to 5 of 5 records

Total number of records: 5

Count of Subject

SubjectCount
cooking, french3
cookery (vegetables)1
cooking (fruit)1
cooking (seafood)1
cooking (vegetables)1
cuisine (fruits de mer)1
cuisine (fruits)1
cuisine (légumes)1

Count of People and organisations

People and organisationsCount
Blanc, Georges (1943-)5
Mardon, Gisele (1930-2015)4
RivièRe, Jean-FrançOis3
Fobard, Coco2
Michalon, Marie-France2
Baker, Christopher1
Blanc, Georges1
Conran, Caroline1
Jobard, Coco1

Count of Earliest date

Earliest dateCount
From 19002
From 20003

Count of Latest date

Latest dateCount
Up to 19992
Up to latest3

Archive Print Item

Archive Print Item: Large Mardon Collection 032

The natural cuisine of Georges Blanc

Blanc, Georges (1943-); Baker, Christopher; Mardon, Gisele (1930-2015)

1987

Includes index.

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Archive Print Item

Archive Print Item: Cookery Bateman A/CON

Ma cuisine des saisons

Conran, Caroline; Blanc, Georges (1943-)

1987

Includes index.

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Archive Print Item: Mardon Collection

La cuisine de nos mères

Blanc, Georges (1943-); Mardon, Gisele (1930-2015); Jobard, Coco; Rivière, Jean-François

2000

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Archive Print Item

Archive Print Item: Large Mardon Collection 033

Simple French cooking : recipes from our mothers' kitchens (c.2)

Blanc, Georges (1943-); Fobard, Coco; Rivière, Jean-François; Michalon, Marie-France; Mardon, Gisele (1930-2015)

2001

Includes index.

More details


Archive Print Item

Archive Print Item: Large Cookery Bateman A BLA

Simple French cooking : recipes from our mothers' kitchens

Blanc, Georges (1943-); Fobard, Coco; Rivière, Jean-François; Michalon, Marie-France; Mardon, Gisele (1930-2015)

2001

Includes index.

More details