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Archive Print Item: Cookery Camden A/BEE

Wines and juices

Beech, F W; Pollard, Alfred

1961

Bibliography: p. 171.

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Archive Print Item: Cookery Camden A/BRA

The simple science of wine and beer making

Bravery, H E (1919-)

1969

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Archive Print Item: Cookery Camden A/TUR

Recipes for home-made wine, mead and beer

Turner, B C A

1968

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Archive Print Item: Cookery Bateman A/TAY

The Penguin book of home brewing and wine-making

Tayleur, W H T (1906-); Spink, Michael

1973

Includes index.

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Archive Print Item: Cookery Bateman A/TUR

The Boots book of home wine making and brewing

Turner, B C A; Boots Company Limited

1970

Includes index.

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Archive Print Item: Cookery Camden A/TRI

Tritton's guide to better wine and beer making for beginners

Tritton, S M

[1965]

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Archive Print Item: Chaston Chapman Brewing/SHA Contains digital media

A practical treatise on brewing, distilling, and rectification... with the modern improvements in fermentation ... interspersed with practical observations on each kind of fermentable matter ... and the making wines, cider, and vinegar ... with a copious appendix on the culture and preparation of foreign wines, brandies, and vinegars

Shannon, Richard

1805

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Archive Item: LAVC/SRE/D/2/D146 Contains digital media

Survey of English Dialects recording in Kniveton, Derbyshire

Ellis, Stanley (1926-2009)

23 Aug 1952

[Side 1] John describes daily routine on farm, incl. mucking out, milking, 'brushing' [= trimming] hedges, talks about going to local pub, recalls occasion when he came home drunk. [Side 2] John talks...

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Archive Print Item: Cookery Bateman A/NEW

The Durden Park Beer Circle book of recipes : comprising recipes of light ales, pale ales, bitters, brown ales, dry and sweet stouts, lagers, and barley wines

Newsom, Wilf; Durden Park Beer Circle

19--

Cover title.

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Archive Print Item: Chaston Chapman Brewing/TRI Contains digital media

Brewery management : being a series of articles originally contributed to the Brewer's Journal, enlarged and revised up to date; embracing the practical working of the office, malting, brewing, wine and spirit, mineral water, and bottling departments

Tripp, C Howard

1892

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Archive Item: LAVC/SRE/A027

Sound Recordings, West Yorkshire

Starkey, Helen

28 Sep 1976 - 29 Sep 1979

Foodways: informants [ Gladys Parker and her husband], recorded in Brighouse, talk about beer/wine making; Sowerby Bridge Dock Pudding; Christmas food - preparation, ingredients for Christmas meal; Ea...

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Archive Item: LAVC/SRE/A086

Sound Recording, County Durham

Hargreaves, Lesley

December 1980

David Bennett and Olive Bennett, of Shotton Colliery, discuss foodways, domestic and occupational customs: Sunday dinner, Saturday mealtimes, Sunday tea, Christmas food, Easter food; food for special ...

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