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1 to 7 of 7 records

Total number of records: 7

Count of Subject

SubjectCount
cooking (fruit)7
cooking (vegetables)2
canning and preserving1
desserts1
fruit-culture1
jam1
jelly1
organic gardening1
vegetable gardening1

Top 10: People and organisations

People and organisationsCount
Babet-Charton, Henriette1
Berry, Riley M Fletcher1
Crosby, Kate1
Daniels, M F1
Daniels, M. F1
Gruniger, Ursula1
Knight, Anne1
Knight, Anne (1918-)1
Leyel, Mrs C F (1890-1957)1
Nietlispach, Frieda1

Count of Earliest date

Earliest dateCount
From 18001
From 19006

Archive Print Item

Archive Print Item

Archive Print Item: Cookery Camden A/WOO

Grow it and cook it

Wood, Denis; Crosby, Kate

1975

Bibliography: p.366-368. - Includes index.

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Archive Print Item: Cookery Camden A/NIE

Vegetable and fruit dishes : the healthy diet, rich in vitamines

Nietlispach, Frieda; Daniels, M F

[1932?]

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Archive Print Item: Cookery Camden A/GRU

Cooking with fruit

Grüniger, Ursula; Steinhart, L; Knight, Anne (1918-)

1971

Originally published as 'Kochen mit Obst'. Berlin: Mary Hahns Kochbuchverlag, 1963.

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Archive Print Item: Cookery Camden A/BAB

Fruit : 384 French recipes

Babet-Charton, Henriette

1949

Translation of Utilisation des fruits.

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