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Total number of records: 3
Sound Recording, [Location not given]
Upton, Clive S
[Mid-1970s]
Collector's father describes the old and modern methods of slaughtering cattle, sheep, lambs and pigs; talks about the treatment and processing of animal carcasses; terminology for rabbits, hare and d...
Sound Recording, [Location not given]
Upton, Clive S
[Mid-1970s]
Collector's father gives answers to the collector's questionnaire concerning language and terminology associated with the butchering trade. Questions relate to beef, lamb, pork and poultry, and the an...
Sound Recording, [Location not given]
Upton, Clive S
[Mid-1970s]
Collector's father talks about the names given to people involved in the butchering and meat trade; and explains the butchers' use of back slang (a form of communication between butchers and their sta...