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1 to 5 of 5 records

Total number of records: 5

Count of Subject

SubjectCount
cooking, french5
kochbuch1

Count of People and organisations

People and organisationsCount
Girardet, Fredy (1936-)5
Campbell, Susan2
Campbell, Susan (1931-)2
Michel, Catherine2
Delessart, Pierre-Michelle1
Delessert, Pierre-Michel1
Mardon, Gisele (1930-2015)1

Count of Earliest date

Earliest dateCount
From 19004
From 20001

Count of Latest date

Latest dateCount
Up to 19991
Up to latest4

Archive Print Item

Archive Print Item: Cookery Bateman A/GIR

Girardet : recipes from a master of French cuisine

Girardet, Fredy (1936-); Delessart, Pierre-Michelle

c2002

Includes index.

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Archive Print Item

Archive Print Item: Cookery Bateman A/GIR

Cuisine spontanée

Girardet, Fredy (1936-); Campbell, Susan (1931-)

1986, c1985

Originally published in UK: London : Macmillan, 1985. Includes index.

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Archive Print Item

Archive Print Item: Cookery Bateman A/GIR

Cuisine spontanée

Girardet, Fredy (1936-); Campbell, Susan (1931-)

1985

Includes index.

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Archive Print Item

Archive Print Item: Cookery Bateman B/GIR

La cuisine spontanée

Girardet, Fredy (1936-); Michel, Catherine

c1982

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Archive Print Item: Large Mardon Collection

Émotions gourmandes

Girardet, Fredy (1936-); Mardon, Gisele (1930-2015); Michel, Catherine; Delessert, Pierre-Michel

[2000]

The first cookbook by acclaimed French chef, Fredy Girardet. In French.

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