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1 to 12 of 28 records

Total number of records: 28

Top 10: Subject

SubjectCount
cooking, asian28
cuisine asiatique10
cooking, indic3
cooking (pasta)2
noodles2
cookery, asian1
cookery, tropical1
cooking, chinese1
cooking, east asian1
cooking, southeast asian1

Top 10: People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)10
Solomon, Charmaine3
Carpenter, Hugh2
Fernandez, Rafi (1944-)2
Hom, Ken2
Hsiung, Deh-Ta2
Hutton, Wendy2
Johnson, Grace2
Sandison, Teri2
Wheeler, Steven2

Count of Earliest date

Earliest dateCount
From 18002
From 190019
From 20007

Count of Latest date

Latest dateCount
Up to 199920
Up to latest8
Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Anglo-Indian and Oriental cookery

Johnson, Grace

[1893?]

Advertisements: xii pp. at end.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Anglo-Indian and Oriental cookery

Johnson, Grace

[1893?]

Advertisements: xii pp. at end.

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The practical encyclopedia of Asian cooking

Morris, Sallie; Hsiung, Deh-Ta

1999

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Asian cook

Tan, Terry

2003

Includes bibliographical references and index.

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Noodles the new way

Owen, Sri; Filgate, Gus

2000

Includes index.

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Chopstix : quick cooking with Pacific flavors

Carpenter, Hugh; Sandison, Teri; Chopstix Dim Sum Café

1990

Includes index.

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The far eastern epicure : a culinary journey to the Far East with original recipes and drawings

Donovan, Maria Kozslik

[1962, c1958]

"First published in Great Britain, 1962."

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Recipes from the East

Ross, Irma Walker; Mizumura, Baye

1955

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Pearl S. Buck's oriental cookbook

Buck, Pearl S (1892-1973); Wong, Jeanyee

1974

Originally published: New York : Simon and Schuster, 1972.

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