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1 to 12 of 18 records

Total number of records: 18

Top 10: Subject

SubjectCount
cooking, russian12
cooking2
baking1
casserole cooking1
cookbooks1
cooking in literature1
cooking, german1
cooking, latvian1
diet1
food1

Top 10: People and organisations

People and organisationsCount
Pokhlebkin, V V3
Sivolap, I K2
Soviet Union2
Abaturov, P V1
Abaturov, P. V1
Aleksandrova, P P1
Chamberlain, Lesley (1951-)1
Dr. Oetker (Firm)1
Elenescu, Anna1
IgnatʹEv, M A1

Count of Earliest date

Earliest dateCount
From 18001
From 190015
From 20001

Count of Latest date

Latest dateCount
Up to 18991
Up to 199914
Up to latest2

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Zapekanki, sufle, pirogi

Włodek, Stanisław

1979

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Soviety khoz︠i︡aĭkam : kulinarī︠i︡a

Merezhkovska︠i︡a, O M

[192- ]

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Podarok molodym khoz︠i︡aĭkam

Molokhove︠t︡s, Elena (1831-)

[s.d.]

Includes index.

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Obed na kazhdyĭ denʹ

Kļaviņa, A; Kl︠i︡avinʹsha, Sandrisa

1986

Includes index.

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Kulinarnye re︠t︡septy : iz "Knigi o vkusnoĭ i zdorovoĭ pishche"

Vorobʹeva, L I

1983

"Odobreno Institutom pitani︠i︡a Akademii medi︠t︡sinskikh nauk SSSR."

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Cuisines of the peoples of the USSR

Inturist (Firm)

[197-?]

Cover title.

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The food and cooking of Russia

Chamberlain, Lesley (1951-)

1983, c1982

Originally published: London : Allen Lane, 1982. Bibliography: p. 318-319.

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Russian delight : a cookbook of the Soviet peoples

Pokhlebkin, V V; Prout, Theresa

1984

Originally published in Russian, Moscow: Pishchevaya Promyshlennost, 1978.

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