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1 to 12 of 67 records

Total number of records: 67

Count of Record type

Record typeCount
Books and printed items66
Archives1

Top 10: Subject

SubjectCount
cooking, french67
cooking7
cooking, english5
cooking, italian3
menus3
cooking schools2
cooking, german2
food2
bakers and bakeries1
baking1

Count of Place

PlaceCount
France5
Liguria (Italy)1
Nice (France)1
Paris (France)1

Top 10: People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)10
Gouffe, Alphonse6
Gouffe, Jules (1807-1877)6
Johnston, Mireille4
Fairclough, M A3
Ryan, Agnes3
Smart, Elizabeth (1913-1986)3
Time-Life Books3
Toklas, Alice B3
Beck, Simone2

Count of Earliest date

Earliest dateCount
From 16001
From 17002
From 18006
From 190055
From 20003

Count of Latest date

Latest dateCount
Up to 16991
Up to 17992
Up to 18995
Up to 199955
Up to latest4
French cookery book
Archive File

French cookery book

16--

Two pages of French verse, followed by 15 pages of recipes apparently in unrhymed verse

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The royal cookery book

Gouffé, Jules (1807-1877); Gouffé, Alphonse

1973

Reprint of the 1868 ed. published by S. Low and Marston, London.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

The ideal cookery book

Fairclough, M A

[191-?]

This edition not in Driver.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

The ideal cookery book

Fairclough, M A

[ca.1912]

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The polyglot cookery books (v.3)

Morphy Countess

1937

v. 1 English-French -- v. 2 English-German -- v. 3 English-Italian.

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The polyglot cookery books (v.2)

Morphy Countess

1937

v. 1 English-French -- v. 2 English-German -- v. 3 English-Italian.

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The gourmet's book of diet recipes

Reece, Eileen

1975

Includes index.

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The Cordon Bleu cookery book

Hume, Rosemary (1907-1984); Downes, Muriel

1969

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Vogue's French cookery book

Francine; Haskett-Smith, Chris

1961

Selected, translated and adapted from "Les cahiers de cuisine" du Jardin des Modes.

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The Alice B. Toklas cook book

Toklas, Alice B

1954

Includes index.

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The Alice B. Toklas cook book

Toklas, Alice B

1954

Includes index.

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