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1 to 4 of 4 records

Total number of records: 4

Count of Subject

Subject	Count
brewing	1
herb gardening	1
herbs	1
nutrition	1
wine and wine making	1

Count of People and organisations

People and organisations	Count
Aykroyd, W R (1899-)	1
Ellis, William	1
Ellis, William (60-)	1
Gorton, Edward F	1
Mcvicar, Jekka	1
Robinson, Jancis	1

Count of Earliest date

Earliest date	Count
From 1700	1
From 1900	3

Count of Latest date

Latest date	Count
Up to 1799	1
Up to 1999	3

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Human nutrition and diet

Aykroyd, W R (1899-)

[1937]

Bibliography: p. 248-250.

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Jekka's complete herb book

McVicar, Jekka

1994

Includes bibliographical references (p. 248) and index.

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The wine book : a straightforward guide to better buying and drinking for less money

Robinson, Jancis

1979

Includes index.

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The London and country brewer : Containing the whole art of brewing all sorts of malt-liquors, as practised both in town and country; according to observations made by the author in four years travels through the several counties in England. Also, the method of preserving liquors in the cask, and directions to be observed in bottling them. In three parts. To which is added, a supplement

Gorton, Edward F; Ellis, William (fl.1730-60)

1759

Parts 2-4 have date: MDCCLVIII [1758]. Part 1: [8], 80; pt. 2: [81]-160 p.; pt. 3: [161]-248 p.; pt. 4: [249]-332, [4] p. Attributed to William Ellis.

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