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1 to 12 of 13 records

Total number of records: 13

Count of Subject

SubjectCount
cooking, indic3
housekeeping3
food2
meat2
plants2
seafood2

Top 10: People and organisations

People and organisationsCount
Gardiner, G3
Gardiner, G (1919)3
Steel, Flora Annie Webster (1847-1929)3
Lankester, Sir E Ray (1847-1929)2
Panton, J E (Jane Ellen), 1847-19232
Robinson, James (1847-)2
Anguilbertus, Theobaldus1
Bute, John Patrick Crichton-Stuart Marquess of (1847-1900)1
Dumas, F G (1847-)1
Dumas, F. G1

Count of Earliest date

Earliest dateCount
From 18007
From 19006

Count of Latest date

Latest dateCount
Up to 18997
Up to 19996
Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item
Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Vegetable substances used for the food of man

Lankester, Sir E Ray (1847-1929)

[1840?]

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Moorish recipes

Bute, John Patrick Crichton-Stuart Marquess of (1847-1900)

1955

Previously published for private circulation, 1954.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

From kitchen to garret Hints for young householder

Panton, J E (Jane Ellen), 1847-1923

1888

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Vegetable substances used for the food of man

Lankester, Sir E Ray (1847-1929)

1846

By Edwin Lankester.

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