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1 to 12 of 52 records

Total number of records: 52

Count of Record type

Record typeCount
Books and printed items51
Archives1

Top 10: Subject

SubjectCount
cooking, spanish52
cooking5
cooking, portuguese4
cuisine espagnole3
food habits3
gastronomy3
wine and wine making3
aliments1
bread1
cooking (rice)1

Count of Place

PlaceCount
Spain4
Majorca (Spain)1
Portugal1

Top 10: People and organisations

People and organisationsCount
Trevis, Isabel De5
Mardon, Gisele (1930-2015)3
Aris, Pepita2
Butcher, Nicholas (1955-)2
Casas, Penelope2
Graves, Tomas2
Luard, Elisabeth2
Marques, Susan Lowndes2
Mendel, Janet2
Bagues, Hermano Joan1

Count of Earliest date

Earliest dateCount
From 16001
From 17001
From 190045
From 20004

Count of Latest date

Latest dateCount
Up to 16991
Up to 17991
Up to 199939
Up to latest10
Cookery book, compiled by Hermano Joan Bagues
Archive File

Cookery book, compiled by Hermano Joan Bagues

Bagues, Hermano Joan

1777?

Treatise on cookery and description of Catalan dishes

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Good food from Spain and Portugal

Marques, Susan Lowndes

1956

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Spanish cooking

Cass, Elizabeth

1970

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Favourite recipes : in English and Spanish

Gibraltar Girl Guides Association

1966

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The Casa Pepe book of Spanish cooking

Solsona, Joseph (1902-)

[1957]

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A Spanish cookery book

Mack, Angela

1957

Includes index.

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Cooking the Spanish way

Behrens, Elsa

1960

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The home book of Spanish cookery

Pereyra de Aznar, Marina (1911-); Froud, Nina (1914-)

1956

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Archive Print Item

The Spanishwoman's kitchen

Aris, Pepita; George, David

c1992

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The Spanish kitchen

Butcher, Nicholas (1955-); Mason, Debbie Lian

1990

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The festive food of Spain

Butcher, Nicholas (1955-); Maltby, Sally (1943-)

1991

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