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1 to 6 of 6 records

Total number of records: 6

Count of Collection group

Collection groupCount
Cookery Collection5
Brotherton Collection1
Herbert Read Collection1

Count of Subject

SubjectCount
cooking6
cooking, french1
dinners and dining1

Count of People and organisations

People and organisationsCount
Downes, Muriel6
Hume, Rosemary (1907-1984)6
Cordon Bleu Cookery School2
Hume, Rosemary2

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Dinner parties

Hume, Rosemary (1907-1984); Downes, Muriel; Cordon Bleu Cookery School

1977

Compiled by Rosemary Hume and Muriel Downes.

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Summer cookery

Hume, Rosemary (1907-1984); Downes, Muriel; Cordon Bleu Cookery School

1973

Originally published, London: British Printing Corporation, 1971.

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The Penguin dictionary of cookery

Hume, Rosemary (1907-1984); Downes, Muriel

1966

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The Penguin dictionary of cookery

Hume, Rosemary (1907-1984); Downes, Muriel

1966

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The Cordon Bleu cookery book

Hume, Rosemary (1907-1984); Downes, Muriel

1969

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Penguin cordon bleu cookery

Hume, Rosemary (1907-1984); Downes, Muriel

c1963

Includes index.

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