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Archive Print Item: Cookery Bateman A/ISL

Isle of Wight cookery book

Isle of Wight Federation of Women's Institutes

1960

Reprint. Originally published 1934.

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Archive Print Item: Cookery Camden A/SEN

The popular cooking guide

Senn, Charles Herman (1862-1934)

[1920]

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Archive Print Item: Cookery Bateman A/BOX

Arabella Boxer's book of English food : a rediscovery of British food from before the war

Boxer, Arabella (1934-)

1991

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Archive Print Item: Cookery A/SEN

Cookery for invalids and the convalescent

Senn, Charles Herman (1862-1934)

1909

Includes index.

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Archive Print Item: Cookery Camden A/SEN Contains digital media

Cookery for invalids and the convalescent

Senn, Charles Herman (1862-1934)

1909

Includes index.

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Archive Print Item: Cookery Camden A/SEN Contains digital media

Emergency dinners : the amateur cook's manual

Senn, Charles Herman (1862-1934)

[19--?]

Includes index.

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Archive Print Item: Cookery Camden A/SEN

Senn's century cookery book : practical gastronomy and recherché cookery

Senn, Charles Herman (1862-1934)

1933

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Archive Print Item: Cookery A/SEN

The popular cooking guide

Senn, Charles Herman (1862-1934)

[1920]

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Archive Print Item: Large Mardon Collection 046

First slice your cookbook

Boxer, Arabella (1934-); Cracknell, Alan; Mardon, Gisele (1930-2015); Wine and Food Society

1965

"The three-tier menu guide" --Slipcase.

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