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Total number of records: 254
Count of Collection group
Top 10: Subject
Top 10: Place
Top 10: People and organisations
| People and organisations | Count |
|---|---|
| Simon, Andre Louis (1877-1970) | 36 |
| Wine and Food Society | 23 |
| Brillat-Savarin, Jean-Anthelme | 14 |
| Mardon, Gisele (1930-2015) | 9 |
| Grimod De La Reyniere, Alexandre-Balthazar-Laurent (1758-1837) | 8 |
| Coste, Jean-Francois | 6 |
| Coste, Jean-Francois (1741-1819) | 6 |
| Doran, John (1807-1878) | 6 |
| Grimod De La Reyniere, Alexandre-Balthazar-Laurent | 6 |
| Hayward, A (1801-1884) | 6 |
Count of Earliest date
Bibliotheca gastronomica : a catalogue of books and documents on gastronomy
Simon, André Louis (1877-1970); Wine and Food Society
1953
"The date of 1861...is the latest date of publication for books included in this first catalogue of the Wine and Food Society library." "This edition is limited to 750 copies"--Colophon. Issued by...
Bibliotheca gastronomica : a catalogue of books and documents on gastronomy
Simon, André Louis (1877-1970); Wine and Food Society
1953
"The date of 1861...is the latest date of publication for books included in this first catalogue of the Wine and Food Society library." "This edition is limited to 750 copies"--Colophon. Issued by...
Apician morsels : or, Tales of the table, kitchen, and larder: with reflections on the dietic productions of early writers; on the customs of the Romans in eating and drinking; on table ceremonies, and rules of conviviality and good breeding; with select epicurean precepts, gourmond maxims and medicines, &c., &c
Humelbergius, Dick secundus
1834
By Dick Humelbergius Secundus.
Apician morsels : or, Tales of the table, kitchen, and larder: with reflections on the dietic productions of early writers; on the customs of the Romans in eating and drinking; on table ceremonies, and rules of conviviality and good breeding; with select epicurean precepts, gourmond maxims and medicines, &c., &c
Humelbergius, Dick secundus
1834
By Dick Humelbergius Secundus.
Apician morsels : or, Tales of the table, kitchen, and larder: with reflections on the dietic productions of early writers; on the customs of the Romans in eating and drinking; on table ceremonies, and rules of conviviality and good breeding; with select epicurean precepts, gourmond maxims and medicines, &c., &c
Humelbergius, Dick secundus
1834
By Dick Humelbergius Secundus.
Essays, moral, philosophical, and stomachical, on the important science of good-living
Sturgeon, Launcelot
1823
Launcelot Sturgeon is a pseudonym.
Essays, moral, philosophical, and stomachical, on the important science of good-living
Sturgeon, Launcelot
1823
Launcelot Sturgeon is a pseudonym.
Table traits : with something on them
Doran, John (1807-1878)
1854
Indexed in: Cambridge bibliography v.3, p.1378.
Table traits : with something on them
Doran, John (1807-1878)
1854
Indexed in: Cambridge bibliography v.3, p.1378.
