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1 to 6 of 6 records

Total number of records: 6

Top 10: Subject

SubjectCount
bildband6
alimentation2
cuisine2
food habits2
gastronomie2
habitudes alimentaires2
kochen2
architecture1
art, french1
bombardement1

Count of Place

PlaceCount
Belgien1
Dublin1
Dublin (Ireland)1
England1
Europa1
Ireland1
London1
Rome (Empire)1
RöMisches Reich1

Top 10: People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)3
Bedford, John Victor (1941-2019)2
Beaton, Cecil, 1904-19801
Beaton, Sir Cecil (1904-1980)1
Blanc, Nicole1
De Sausmarez, Maurice (1915-1969)1
Dortu, M G1
Guinness, Desmond1
Laurioux, Bruno1
Mercier, Jacques1

Count of Earliest date

Earliest dateCount
From 19005
From 20001

Count of Latest date

Latest dateCount
Up to 19995
Up to latest1

Archive Print Item

Dublin : a grand tour

O'Brien, Jacqueline; Guinness, Desmond; Bedford, John Victor (1941-2019)

1994

Includes bibliographical references (page 252) and index.

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History under fire : 52 photographs of air raid damage to London buildings, 1940-41

Beaton, Sir Cecil (1904-1980); Pope-Hennessy, James; Bedford, John Victor (1941-2019)

[1941]

"First published, May 1941." -- title page verso.

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Toulouse Lautrec

Toulouse-Lautrec, Henri de (1864-1901); Dortu, M G; De Sausmarez, Maurice (1915-1969)

1952

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A la table des grands chefs en Belgique

Mercier, Jacques; Mardon, Gisele (1930-2015)

2001

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Le Moyen Age à table

Laurioux, Bruno; Mardon, Gisele (1930-2015)

[1989]

Includes bibliographical references (pages 153-154).

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La cuisine romaine antique

Blanc, Nicole; Mardon, Gisele (1930-2015); Nercessian, Anne

[1992]

Includes bibliographical references (pages 221-223).

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