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1 to 1 of 1 records

Total number of records: 1

Count of Subject

SubjectCount
cooking (fish)1
cooking, british1
cuisine (poisson)1
cuisine britannique1

Count of People and organisations

People and organisationsCount
Hughes, Tim (Chef)1
J Sheekey (Restaurant)1
Jenkins, Allan (Food Writer)1
Mardon, Gisele (1930-2015)1
Sooley, Howard1

Archive Print Item

Archive Print Item: Large Mardon Collection

J Sheekey fish

Jenkins, Allan (Food writer); Mardon, Gisele (1930-2015); Hughes, Tim (Chef); Sooley, Howard

2012

Includes bibliographical references and index. Shellfish -- Starters -- Mains -- Salads and vegetables -- Savouries -- Puddings -- Drinks.

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