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1 to 12 of 129 records

Total number of records: 129

Top 10: Subject

SubjectCount
cooking21
cooking, english11
cooking, french11
food8
home economics8
gastronomy7
cooking for the sick5
food supply4
medicine, popular4
nutrition4

Count of Place

PlaceCount
Egypt2
Italy2
England1
Lexington (Ky.)1

Top 10: People and organisations

People and organisationsCount
Pellaprat, Henri-Paul (1869-1949)6
Farley, John5
Johnson, Richard5
Johnson, Richard (1793)5
Levy, Paul (1941-)4
Patten, Marguerite4
Rankin, Paul4
Bluher, Paul Martin (1846-1908)3
Cooper, Derek (1925-2014)3
Dyson, Katie3

Count of Earliest date

Earliest dateCount
From 16005
From 170013
From 18007
From 190092
From 20009

Count of Latest date

Latest dateCount
Up to 16995
Up to 179913
Up to 18997
Up to 199983
Up to latest18

Archive Print Item

Paul Heathcote's rhubarb and black pudding

Fort, Matthew

1998

Includes index.

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Chef Paul Prudhomme's Louisiana kitchen

Prudhomme, Paul

c1984

Includes index.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Wholesome cookery

Joncourt, Marie de

1887

"A list of Kegan Paul, Trench, Trübner & Co.'s publications": 89 pp. at end.

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Fruit : a connoisseur's guide and cookbook

Davidson, Alan (1924-); Knox, Charlotte; Foulkes, Chris; Pengelly, Diane; Seymour-Ure, Kirsty; Timberlake, Ted; Drayson, Paul

c1991

Received first prize in the W.H. Smith Illustration Awards (WHSIA) in 1992 for book illustrations by Charlotte Knox. Dust jacket with illustrations by Charlotte Knox. Includes recipes p.147-181, t...

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Joh. Amos Commenii Orbis sensualium pictus, hoc est, Omnium principalium in mundo rerum, & in vita actionum, pictura & nomenclatura = Joh. Amos Commenius's Visible world, or, A nomenclature, and pictures of all the chief things that are in the world, and of mens employments therein

Comenius, Johann Amos (1592-1670); Hoole, Charles (1610-1667)

1705

English and Latin in parallel columns. Signatures: A-N8 O4. Illustrations: 156 prints from 155 plates : engraving; plate mark 6 x 8 cm. Based on the ill. by Paul Kreutzberger for the original Lati...

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Social nutrition

Lennon, Dorothy; Fieldhouse, Paul

1982

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Homepride recipes

Paul Bros. Ltd

Selections from: The Homepride cookery book.

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Cook it the French way

Wilcox, Barbara; Vigoureux, Paul

1960

Previous ed. 1949.

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En habillant l'epoque

Poiret, Paul (1879-1944)

[1930]

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Community dietetics

Lennon, Dorothy; Fieldhouse, Paul

1979

Bibliography: p119-120.

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Cook it the French way

Wilcox, Barbara; Vigoureux, Paul

1966

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