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1 to 7 of 7 records

Total number of records: 7

Count of Collection group

Collection group	Count
Cookery Collection	4
Brotherton Collection	1

Count of Subject

Subject	Count
tomatoes	5
cooking (tomatoes)	2
cuisine (tomates)	1
fruit	1

Count of People and organisations

People and organisations	Count
Great Britain	3
Great Britain. Ministry of Food	3
Bareham, Lindsey	1
Cobban, John	1
France, Christine	1
Great Britain. Ministry of Agriculture and Fisheries	1
Mardon, Gisele (1930-2015)	1
Petch, T	1

Count of Earliest date

Earliest date	Count
From 1800	1
From 1900	5
From 2000	1

Count of Latest date

Latest date	Count
Up to 1899	1
Up to 1999	5
Up to latest	1

Archive Print Item

The tomato and how to grow it for profit

Cobban, John

[189-?]

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How to preserve tomatoes

Great Britain. Ministry of Food

1947

"Revised and reprinted February 1947"

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How to preserve tomatoes

Great Britain. Ministry of Food

1947

"Revised and reprinted February 1947"

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Miscellanea: chiefly pathological

Petch, T

[1909]

"Reprinted from the Tropical agriculturist, vol. XXXIII., no. 6, December, 1909".

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Fruit bottling, including tomatoes

Great Britain. Ministry of Food; Great Britain. Ministry of Agriculture and Fisheries

[194-]

Caption title.

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The big red book of tomatoes

Bareham, Lindsey

1999

Includes bibliography and index.

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Take one tomato : and create an unforgettable taste sensation

France, Christine; Mardon, Gisele (1930-2015)

2002

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