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Total number of records: 7
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Food and cooking in 16th century Britain : history and recipes
Brears, Peter C D
1985
Includes bibliographical references (page 45) and index.
Food and cooking in 17th century Britain : history and recipes
Brears, Peter C D
1985
Includes bibliographical references (page 41) and index.
Food and cooking in prehistoric Britain : history and recipes
Renfrew, Jane M; Brears, Peter C D; English Heritage
1985
Includes bibliographical references (pages 41-42) and index.
Food and cooking in Roman Britain : history and recipes
Renfrew, Jane M; Brears, Peter C D; English Heritage
1985
Includes bibliographical references (pages 45-46) and index.
Food and cooking in 18th century Britain : history and recipes
Stead, Jennifer; Brears, Peter C D; Bedford, John Victor (1941-2019)
1985
Includes bibliographical references (pages 48-49) and recipe index.
Food and cooking in 18th century Britain : history and recipes
Stead, Jennifer; Brears, Peter C D; Bedford, John Victor (1941-2019)
1985
Includes bibliographical references (pages 48-49) and recipe index.