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1 to 12 of 4674 records

Total number of records: 4674

Count of Record type

Record typeCount
Books and printed items4607
Archives67

Top 10: Subject

SubjectCount
cooking1378
cooking, english1065
cooking, french384
home economics199
cooking, british176
international cooking161
recipes161
cooking, chinese160
cooking, american132
menus129

Top 10: Place

PlaceCount
England9
France8
Great Britain8
Italy7
London (England)4
Paris (France)4
China3
Liguria (Italy)3
Mexico3
Yorkshire (England)3

Top 10: People and organisations

People and organisationsCount
Heath, Ambrose (1891-1969)59
Glasse, Hannah (1708-1770)50
Rundell, Maria Eliza Ketelby (1745-1828)50
Patten, Marguerite38
Raffald, Elizabeth (1733-1781)37
Soyer, Alexis (1809-1858)33
Good Housekeeping Institute (Great Britain)32
British Broadcasting Corporation30
Simon, Andre Louis (1877-1970)28
Acton, Eliza (1799-1859)26

Count of Earliest date

Earliest dateCount
From 150023
From 160081
From 1700355
From 1800682
From 19003281
From 2000234

Count of Latest date

Latest dateCount
Up to 159923
Up to 169974
Up to 1799331
Up to 1899614
Up to 19993093
Up to latest521

Archive Print Item

The essential Mosimann

Mosimann, Anton; Daneff, Tiffany

1993

Includes index.

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Archive Print Item

My learn-to-cook book

Sedgwick, Ursula; Mayhew, Martin

[1967]

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1886

Includes index.

More details

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1902

Includes index.

More details

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1902

Includes index.

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Archive Print Item

Clarisse, or the old cook

Vallée, Elise; Walkley, Arthur Bingham (1855-1926)

1926

Translated from the French by Elise Vallée.

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Archive Print Item

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1968

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Archive Print Item

Picture cook book

1958

"By the editors of Life"-jacket.

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Archive Print Item

Alexis Soyer : cook extraordinary

Ray, Elizabeth

1991

Includes bibliography and index.

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Archive Print Item

A history of cooks and cooking

Symons, Michael (1945-)

2001

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Archive Print Item

Picture cook book

1968

Originally published 1958.

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