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1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
cooking, american2
cooking, creole1
cooks1
cuisine américaine1
cuisiniers1

Count of People and organisations

People and organisationsCount
Barr, Nancy Verde1
Child, Julia1
Land, Mary1
Mardon, Gisele (1930-2015)1

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New Orleans cuisine

Land, Mary

1969

Bibliography p.289-290.

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In Julia's kitchen with master chefs

Child, Julia; Mardon, Gisele (1930-2015); Barr, Nancy Verde

1995

Includes index. Introduction (pagesvii) -- Acknowledgments (pagesxi) -- Roberto Donna (pages3) -- Madhur Jaffrey (pages18) -- Daniel Boulud (pages28) -- Jim Dodge (pages38) -- Zarela Martinez (pages5...

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