Search Special Collections
Results
Total number of records: 10
Count of Collection group
Top 10: Subject
Count of People and organisations
The book of marmalade : its antecedents, its history and its role in the world today together with a collection of recipes for marmalades & marmalade cookery
Wilson, C Anne; Wilson, C Anne
1985
Includes bibliographical references (pages 136-1450) and indexes.
The book of marmalade : its antecedents, its history and its role in the world today together with a collection of recipes for marmalades & marmalade cookery
Wilson, C Anne; Wilson, C Anne
1985
Includes bibliographical references (pages 136-1450) and indexes.
How to bottle fruit, vegetables, game, poultry, milk, tomatoes, etc
Fowler, George (1855-1925); Geo. Fowler, Lee & Co
[between 1900 and 1999?]
Includes 50 p. "Price list of Geo. Fowler, Lee & Co.'s (Limited) Specialities."
How to bottle fruit, vegetables, game, poultry, milk, tomatoes, jams, pickles, etc
Fowler, George (1855-1925); Geo. Fowler, Lee & Co
[between 1900 and 1999?]
Includes 112 p. "Price list of Geo. Fowler, Lee & Co.'s (Limited) Specialities."
How to bottle fruits, vegetables, game, rabbits, fish, poultry, meat, milk, etc. for domestic and commercial purposes
Fowler, George (1855-1925); Geo. Fowler, Lee & Co
[1920?]
Clearly delicious : an illustrated guide to preserving, pickling & bottling
Ortiz, Elisabeth Lambert; Ridgway, Judy
1994
Includes index.
How to bottle fruit, vegetables, chicken, game, tomatoes, &c., &c.; How to make jams and jellies, fruit wines, pickles, &c., &c
Fowler, George (1855-1925); Geo. Fowler, Lee & Co
[1947]