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Total number of records: 104
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The principles and practice of vegetarian cookery : founded on chemical analysis, and embracing the most approved methods of the art
Smith, John (1798-1885)
1860
By John Smith.
The vegetarian epicure
Thomas, Anna Braithwaite (1854-1941); Mass, Julie
1974
Originally published, New York: Vintage Books, 1972.
Porphuiriou philosophou Peri apohēs empsuhōn biblia tessara = Porphryii philosophi De abstinentia ab esu animalium libri quatuor
Porphyry (234-305); Rhoer, Jacobus de (1720-1813); Feliciano, Giovanni Bernardino (1490?-1554); Vettori, Pietro (1499-1585); Valentinus, Joannes; Reiske, Johann Jacob (1716-1774)
1767
Latin and Greek in parallel columns.
Porphuiriou philosophou Peri apohēs empsuhōn biblia tessara = Porphryii philosophi De abstinentia ab esu animalium libri quatuor
Porphyry (234-305); Rhoer, Jacobus de (1720-1813); Feliciano, Giovanni Bernardino (1490?-1554); Vettori, Pietro (1499-1585); Valentinus, Joannes; Reiske, Johann Jacob (1716-1774)
1767
Latin and Greek in parallel columns.
The absurdity & falsness of Thomas Trion's doctrine manifested, in forbidding to eat flesh, contrary to the command of God, the example of angels, Christ Jesus, and the holy apostles: and proved to be doctrine of devils, by the testimony of holy scriptures... Together with some remarks on the verses printed as a preface to his book ... [etc.]
Field, John (1652-1723)
1685
Preface signed: John Field, Junior. Verses by "B.A.", pp.[v-vi].
An essay on abstinence from animal food as a moral duty
Ritson, Joseph (1752-1803)
1802
Includes bibliographical references.
The dietetic reformer, and vegetarian messenger
Vegetarian Society
3rd series, v.1-9 (1872/3-1883); new series, v.10-13 (1884-1886) "A monthly record of moral and physical progress".
The vegetarian messenger
Vegetarian Society
new series, v.1-11 (1887-1897); 5th series, v.1 (1898); 6th series, v.1-5 (1899-1904); 7th series, v.1-6 (1905-1909); 8th series, v.7-32 (1910-1935)