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Archive Print Item: Mardon Collection

The gourmet's tour de France : 27 great French restaurants and their favorite recipes

Viard, Henry; Mardon, Gisele (1930-2015); Lyon, Ninette

[1984]

Translation of: Eloge de la gourmandise. "A New York Graphic Society book." Includes index.

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Archive Print Item: Cookery Bateman A/CON

Ma cuisine des saisons

Conran, Caroline; Blanc, Georges (1943-)

1987

Includes index.

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Archive Print Item: Cookery Bateman A/BLA

Cooking for friends

Blanc, Raymond (1949-)

1991

Includes index.

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Archive Print Item: Cookery Bateman B BLA

Connaître la cuisine normande

Blanc-Rudloff, Béatrice

1996

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Archive Print Item: Cookery Bateman A/BLA

Foolproof French cookery

Blanc, Raymond (1949-)

2002

"Step by step to everyone's favourite French recipes"

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Archive Print Item: Large Mardon Collection 037

Recipes from Le manoir aux quat' saisons (c.2)

Blanc, Raymond (1949-); Mardon, Gisele (1930-2015)

1988

Includes index.

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Archive Print Item: Cookery Bateman A BLA

Recipes from Le manoir aux quat' saisons

Blanc, Raymond (1949-); Mardon, Gisele (1930-2015)

1988

Includes index.

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Archive Print Item: Large Mardon Collection 033

Simple French cooking : recipes from our mothers' kitchens (c.2)

Blanc, Georges (1943-); Fobard, Coco; Rivière, Jean-François; Michalon, Marie-France; Mardon, Gisele (1930-2015)

2001

Includes index.

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Archive Print Item: Large Cookery Bateman A BLA

Simple French cooking : recipes from our mothers' kitchens

Blanc, Georges (1943-); Fobard, Coco; Rivière, Jean-François; Michalon, Marie-France; Mardon, Gisele (1930-2015)

2001

Includes index.

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