Search Special Collections
Results
Total number of records: 12
Top 10: Subject
Count of People and organisations
The book of Jewish food : an odyssey from Samarkand and Vilna to the present day
Roden, Claudia
1997
Includes bibliographical references.
Reader's Digest/Perrier guide to the Greek menu
Roden, Claudia; Boyd, Lizzie; Reader's Digest Association
c1982
Foolproof Mediterranean cookery : step by step to everyone's favourite Mediterranean recipes
Roden, Claudia
2003
Includes index.
Picnic : the complete guide to outdoor food
Roden, Claudia; Kitson, Linda
1982, c1981
Includes index. First published by Jill Norman Ltd., 1981.
Stephanie's seasons
Alexander, Stephanie (1940-); Roden, Claudia; Zeeng, Lynette; Mardon, Gisele (1930-2015)
[1993]
Includes bibliographical references (page 310) and indexes.
Coffee : a connoisseur's companion
Roden, Claudia; Zanoni, Murray
c1999
First published in 1997 by Faber & Faber.
Stephanie's seasons
Alexander, Stephanie (1940-); Roden, Claudia; Zeeng, Lynette; Mardon, Gisele (1930-2015)
[1993]
Includes bibliographical references (page 310) and indexes.