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Total number of records: 24
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Spices, salt and aromatics in the English kitchen
David, Elizabeth (1913-1992)
1970
Bibliography: p. 249-253.
Spices, salt and aromatics in the English kitchen
David, Elizabeth (1913-1992)
2000
Includes bibliography and index.
Spices, salt and aromatics in the English kitchen
David, Elizabeth (1913-1992)
1975
Bibliography: p. 249-253. - Includes index.
The Penguin book of herbs and spices
Hemphill, Rosemary
1966
Originally published: in 2 vols as 'Fragrance and flavour', London: Angus and Robertson, 1960 and 'Spices and savour', London: Angus and Robertson, 1965.
Windowsill herbs : growing tips and recipe ideas
McVicar, Jekka
[2004]
Booklet to promote Baby Bio plant care products. Cover title.
Herbs from a Norfolk kitchen : [with] additional recipes from Norfolk Lavender
Phillips, Carla; Norfolk Lavender (firm)
[1990?]
A modern herbal : how to grow, cook and use herbs
Stevenson, Violet W
c1974
Coloured illustrations on lining papers.
The encyclopedia of herbs and herbalism
Stuart, Malcolm
1994
Illustrations on lining papers. Originally published: London : Orbis, 1979.
The spice sampler : consisting of appropriate recipes and remarks for the home preparation of fine dishes expertly seasoned with herbs and spices, together with a glossary of spice information and sample packets to further your acquaintance with exotic spices from the far corners of the earth
Barber, Edith M (1892-)
c1950
Includes index.