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Total number of records: 3
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Count of People and organisations
The gourmet garden : the fruits of the garden transported to the table
Holt, Geraldene; Mardon, Gisele (1930-2015)
1990
Fruits of the forest : cooking with wild food
Style, Sue; Mardon, Gisele (1930-2015); Miller, John
1997
Originally published: 1995.
Vegetable harvest : vegetables at the center of the plate
Wells, Patricia; Mardon, Gisele (1930-2015)
[2007]
Includes index. A volume of recipes and culinary tips featuring appetizers, main dishes, and desserts that use fresh vegetables. "The potager, or French vegetable garden, represents the very best of...