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1 to 4 of 4 records

Total number of records: 4

Count of Subject

Subject	Count
cooking	3
food	2
cooking, english	1
cuisine anglaise	1

Count of People and organisations

People and organisations	Count
Fitzgibbon, Theodora	4
Mardon, Gisele (1930-2015)	2
Morrison, George A	1

Archive Print Item

The food of the western world : an encyclopedia of food from Europe and North America

FitzGibbon, Theodora

1976

Bibliography: pages xxix-xxx.

Archive Print Item

The food of the western world : an encyclopedia of food from Europe and North America

FitzGibbon, Theodora

1976

Bibliography: pages xxix-xxx.

Archive Print Item

Theodora FitzGibbon's cookery book

FitzGibbon, Theodora; Mardon, Gisele (1930-2015)

1972

Includes index.

Archive Print Item

A taste of England : the West country : traditional food

FitzGibbon, Theodora; Mardon, Gisele (1930-2015); Morrison, George A

1975

Originally published: London : Dent, 1972.