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1 to 12 of 14 records

Total number of records: 14

Count of Subject

SubjectCount
cooking7
cooking, italian2
cooking, mediterranean2
confectionery1
cooking, spanish1
dinners and dining1
edible fungi1
fermentation1
menus1

Top 10: People and organisations

People and organisationsCount
Gray, Patience3
Gray, Rose3
River Cafe2
Rogers, Ruth2
Booker, Esme Gray1
Christie, Robert H1
Davis, J Irving (1889-1967)1
Davis, J. Irving, 1889-19671
Fenosa, Nicole1
Gray, Meryl1

Count of Earliest date

Earliest dateCount
From 190012
From 20002

Count of Latest date

Latest dateCount
Up to 199910
Up to latest4

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The River Café cookbook 2

Gray, Ruth; Gray, Rose; River Cafe

1997

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Grandma Abson's Yorkshire recipes

Gray, Meryl

1981

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A Catalan cookery book : a collection of impossible recipes

Davis, J Irving (1889-1967); Gray, Patience; Fenosa, Nicole

1999

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The mistress cook

Gray, Peter (1908-)

1956

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Sweets that have tempted me

Booker, Esmé Gray

1959

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The use of fungi as food and in food processing

Gray, William Dudley (1912-)

1970

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River Café cook book easy

Gray, Rose; Rogers, Ruth

2003

Includes index.

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River Cafe cook book green

Gray, Rose; Rogers, Ruth; River Cafe

1999

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Honey from a weed : fasting and feasting in Tuscany, Catalonia, the Cyclades and Apulia

Gray, Patience

1987, c1986

"First published 1986 by Prospect Books."

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