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Total number of records: 6

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SubjectCount
herbs3
cooking (herbs)2
cooking (spices)2
spices2
agriculture and state1
beer1
botany, medical1
food supply1
fungi1
materia medica1

Count of People and organisations

People and organisationsCount
Hemphill, Rosemary2
George, Susan1
King, Frank Alfred (1909-)1
Langham, William1
Paige, Nigel1
Rocchia, Jean-Marie1

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From 16001
From 19005

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Up to 19994
Up to latest1

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Truffles : the black diamond and other kinds

Rocchia, Jean-Marie

1995

Bibliography: pp.173-[175].

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Food for beginners

George, Susan; Paige, Nigel

c1982

Includes bibliographical references (p. [174-175]).

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Beer has a history

King, Frank Alfred (1909-)

[1947?]

"Index to books and periodicals quoted in the text" : p. 175-176.

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The Penguin book of herbs and spices

Hemphill, Rosemary

1966

Originally published: in 2 vols as 'Fragrance and flavour', London: Angus and Robertson, 1960 and 'Spices and savour', London: Angus and Robertson, 1965.

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The Penguin book of herbs and spices

Hemphill, Rosemary

1966

Originally published: in 2 vols as 'Fragrance and flavour', London: Angus and Robertson, 1960 and 'Spices and savour', London: Angus and Robertson, 1965.

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The garden of health : containing the sundry rare and hidden vertues and properties of all kindes of simples and plants. Together with the manner how they are to bee vsed and applyed in medicine for the health of mans body, against divers diseases and infirmities most common amongst men

Langham, William

1633

The main body of text is printed in black letter. Initials; ornaments. The following pages are wrongly numbered as indicated in curves: 171 (172), 174 (175), 187 (183), 201 (183), 257 (251), 260-1...

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