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Total number of records: 54
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Practica e scalcaria
Frugoli, Antonio
1638
"Discorso sopra l'officio del trinciante... libro ottavo" has special t.-p. and separate paging.
Essai sur la nature, et le choix des alimens, suivant les différentes constitutions : ou on explique les différens effets, les avantages & les désavantages de la nourriture animale & végétale
Arbuthnot, John (1667-1735); Boyer de Prébandier, Pierre
1755
Part 2 has a special t.p.: Regles pratiques sur la diéte dans les differentes constitutions et maladies du corps humain.
Les delices de la campagne : suitte du Jardinier françois, où est enseigné a preparer pour l'usage de la vie tout ce qui croist sur la terre, & dans les eaux. : Dedié aux dames mesnageres
Bonnefons, Nicolas de; Bonnefons, Nicolas de
1662
Dedication signed: R.D.C.D.W.B.D.N (i.e. Nicolas de Bonnefons). Plates comprise added ill. t.p. and two other engravings. Authority for author's name: BN.
A treatise of foods, in general... To which are added, remarks upon each chapter, wherein their nature and uses are explained, according to the principles of chymistry and mechanism
Lémery, Louis (1677-1743); Hay, D
1704
Advertisements on leaf Y4. Translated by D. Hay. Approbation on leaf preceding title-page. Includes index. Contents: (from t.p.) First, the difference and choice which ought to be made of each...
A treatise of foods, in general... To which are added, remarks upon each chapter, wherein their nature and uses are explained, according to the principles of chymistry and mechanism
Lémery, Louis (1677-1743); Hay, D
1704
Advertisements on leaf Y4. Translated by D. Hay. Approbation on leaf preceding title-page. Includes index. Contents: (from t.p.) First, the difference and choice which ought to be made of each...
A treatise of foods, in general... To which are added, remarks upon each chapter, wherein their nature and uses are explained, according to the principles of chymistry and mechanism
Lémery, Louis (1677-1743); Hay, D
1704
Advertisements on leaf Y4. Translated by D. Hay. Approbation is transferred from Sig.A1 to the verso of the title-page, which alone precedes sig.A3. Includes index.
A treatise of foods, in general... To which are added, remarks upon each chapter, wherein their nature and uses are explained, according to the principles of chymistry and mechanism
Lémery, Louis (1677-1743); Hay, D
1704
Advertisements on leaf Y4. Translated by D. Hay. Approbation is transferred from Sig.A1 to the verso of the title-page, which alone precedes sig.A3. Includes index.
Cheesemaking: Adding Rennet
Kissling, Werner (1895-1988)
July 1963
Mrs. M. E. Scott adding rennet to milk in a copper cheese kettle, in her home, West Stonesdale ( Swaledale). The rennet is only added once the milk temperature is correct. Once the rennet is added, th...
Sound Recording, Warwickshire
Upton, Clive S
[Mid-1970s]
Mr. D. T. Wharton, recorded in Rugby; gives answers to the collector's questionnaire concerning language and terminology associated with the butchering trade. The answers relate to the beef and pork s...
Sound Recording, Devon
Wright, John T
June 1958
Frank Thorne and William Edwards, in conversation in Gittisham; Mr. Thorne talks about farm work, milking, horsemen, father a tenant farmer; [gap, 1 minute]; weeding; haymaking - Mr. Edwards describes...
Sound Recordings, [Liverpool]
Bond, Francis Keith
[1973/1974]
Kathy Bond [collector's mother] relates her recollections of living in the Huyton area of Liverpool during World War Two - air raids, prisoners-of-war, transit camps, VJ Day celebrations, rationing, m...