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Total number of records: 5
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The book of vegetable cookery, usual and unusual
Sherson, Erroll Henry Stuart (1858-)
1931
"With frontispiece portrait and many illustrations."--T.p.
Our war-time kitchen garden : the plants we grow and how we cook them
Jerrold, Tom
1917
"In introducing under a new title this second and enlarged edition of Tom Jerrold's well-known book."--T.p. verso.
Vegetable harvest : vegetables at the center of the plate
Wells, Patricia; Mardon, Gisele (1930-2015)
[2007]
Includes index. A volume of recipes and culinary tips featuring appetizers, main dishes, and desserts that use fresh vegetables. "The potager, or French vegetable garden, represents the very best of...
Mrs. Rorer's vegetable cookery and meat substitutes : vegetables with meat value, vegetables to take the place of meat, how to cook three meals a day without meat, the best ways of blending eggs, milk and vegetables
Rorer, Sarah Tyson Heston (1849-1937)
1902
Includes index.