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Total number of records: 2
A history of spaghetti eating and cooking for: spaghetti dinner
Prezzolini, Giuseppe (1882-1982)
[1955]
Soups, pasta and rice dishes
Biondi, Lisa; Comte, Marie-Christine
1974
Translation of: 'Premi piatti' / di Lisa Biondi. Novara : Istituto geografico de Agostini, 1969.