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Total number of records: 12
Top 10: Subject
Top 10: People and organisations
| People and organisations | Count |
|---|---|
| Simon, Andre Louis (1877-1970) | 4 |
| Plimmer, Robert Henry Aders (1877-1955) | 3 |
| Plimmer, Violet Geraldine | 3 |
| Gouffe, Jules (1807-1877) | 2 |
| England and Wales. Court of Star Chamber | 1 |
| Gouraud, F X (1877-1913) | 1 |
| Great Britain. Privy Council | 1 |
| Howe, Robin (1908-) | 1 |
| National Book League (Great Britain) | 1 |
| Rebman, Francis Joseph | 1 |
Food, health, vitamins
Plimmer, Robert Henry Aders (1877-1955); Plimmer, Violet Geraldine; Plimmer, Robert Henry Aders (1877-1955)
1938
First edition (1925) published under title: Food and health.
Dictionary of gastronomy
Simon, André Louis (1877-1970); Howe, Robin (1908-)
1978
Originally published: London : Nelson, 1970.
Food and wine : an exhibition of rare printed books
Simon, André Louis (1877-1970); National Book League (Great Britain)
[1961]
What shall I eat? : a manual of rational feeding
Gouraud, F X (1877-1913); Rebman, Francis Joseph (1852-1940)
[c1911]
Includes bibliographic footnotes and index.
The Star Chamber dinner accounts : being some hitherto unpublished accounts of dinners provided for the Lords of the Privy Council in the Star Chamber, Westminster, during the reigns of Queen Elizabeth I and King James I of England
Simon, André Louis (1877-1970); England and Wales. Court of Star Chamber; Wine and Food Society; Great Britain. Privy Council
[date of publication not identified]
Includes bibliographic references.