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1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
appetizers1
cooking (eggs)1
cooking (fish)1

Count of People and organisations

People and organisationsCount
Biondi, Lisa1
Comte, Marie Christine1
Comte, Marie-Christine1

Archive Print Item

International hors d'oeuvres

Comte, Marie Christine

1974

Originally published: Novara : Istituto Geografico de Agostini, 1969.

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Archive Print Item

International book of fish and egg dishes

Biondi, Lisa; Comte, Marie-Christine

1974

Translation of: 'Uova e pesci' / di Lisa Biondi. Novara : Istituto geografico de Agostini, 1969.

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