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Total number of records: 7
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Food in motion : the migration of foodstuffs and cookery techniques : proceedings (v.1)
Davidson, Alan (1924-2003); Wilson, C Anne
1983
At head of title: Oxford Symposium 1983. Edited by Alan Davidson. Includes bibliographies.
Food in motion : the migration of foodstuffs and cookery techniques : proceedings (v.2)
Davidson, Alan (1924-2003); Wilson, C Anne
1983
At head of title: Oxford Symposium 1983. Edited by Alan Davidson. Includes bibliographies.
Oxford Symposium on Food & Cookery, 1984 & 1985 : Cookery: science, lore & books; proceedings
Jaine, Tom
c1986
Edited by Tom Jaine.
National & regional styles of cookery : proceedings (pt.1)
Davidson, Alan (1924-2003)
1981
At head of title: Oxford Symposium 1981. Part 3 comprises 4 articles, and list of those who attended the symposium.
National & regional styles of cookery : proceedings (pt.2)
Davidson, Alan (1924-2003)
1981
At head of title: Oxford Symposium 1981. Part 3 comprises 4 articles, and list of those who attended the symposium.
National & regional styles of cookery : proceedings (pt.3)
Davidson, Alan (1924-2003)
1981
At head of title: Oxford Symposium 1981. Part 3 comprises 4 articles, and list of those who attended the symposium.