Skip to main content

Search Special Collections

Results

1 to 12 of 12 records

Total number of records: 12

Count of Subject

SubjectCount
wine and wine making9
wine districts2
cooking1
cooking, french1
grapes1
viticulture1

Top 10: People and organisations

People and organisationsCount
Clarke, Oz9
Gage, Keith2
Gage, Sue2
Baillaud, Robert1
Baillaud, Robert (1950-)1
Clark, Oz1
Claustres, Bernard1
Claustres, Francine1
Clavel, Jean1
Rand, Margaret1

Count of Earliest date

Earliest dateCount
From 19006
From 20006

Count of Latest date

Latest dateCount
Up to 19993
Up to latest9

Archive Print Item

Oz Clarke's wine buying guide 2004

Clarke, Oz

2003

Includes index.

More details


Archive Print Item

Grapes & wines : a comprehensive guide to varieties and flavours : the key to enjoying modern wine

Clarke, Oz; Rand, Margaret

2001

Includes bibliographical references (p. 320) and indexes.

More details


Archive Print Item

French white wines

Clarke, Oz; Sainsbury's (Firm)

1989

More details


Archive Print Item

Archive Print Item

Pocket wine book 2010

Clarke, Oz

2009

Includes index.

More details


Archive Print Item

La cuisine au vin

Claustres, Francine; Claustres, Bernard

c2000

More details


Archive Print Item

Archive Print Item

Vins & cuisine de terroir en Languedoc : vins, 200 bonnes adresses, cuisine, 50 recettes

Clavel, Jean; Baillaud, Robert (1950-)

c1988

Includes index.

More details


Archive Print Item

Archive Print Item

Oz Clarke's wine atlas : wines & wine regions of the world

Clarke, Oz; Gage, Keith; Gage, Sue

2002

Includes index.

More details


Archive Print Item

Oz Clarke's wine atlas : wines & wine regions of the world

Clarke, Oz; Gage, Keith; Gage, Sue

1995

Includes index.

More details